Lunchtimes for me are always either a protein shake, or a protein bar, as I workout every morning.
When I was at the grocery store I could smell the tomatoes. This meant that they were the clusters of Vine Ripe ones. I found some perfect ones, and brought them home. Today I opened the fridge, and took one out. I also got 2 slices of wheat bread, and extra sharp Cheddar cheese. As I have low blood pressure, and workout so much, I added seasalt to it.
The sandwich was so simple, and tasted amazing.
I have got into a rut with my diet, oatmeal, or cereal with raisins, and fat free milk for breakfast, my protein for lunch, and then 6 nights a week, a homemade dinner.
I think I need to go back in time, when I was working in England, and make myself a delicious sandwich at least once a week. What do you have for lunch?