The butcher phoned me as promised 2 days after my order of 5 lbs. of English bangers. They are huge. Each one is the equivalent to 3 of the ones you buy in England. I have a total of 17, and they work out at $1.60 each.
Last Friday when my girlfriend and I went to Fitzgerald’s Irish Tavern, I ordered the bangers and mash. They were regular size ones, the taste was good, but the outside skin was a little tough. I paid half of the price there, for the over 5 lb. of bangers freshly made for me.
I will be cooking one tomorrow for my meal, and will certainly let you know what they taste like. I am so excited about getting fresh ones, because everyone I have had in restaurants, were previously frozen.
susiesopinions 
Can’t wait to hear how they turn out!!
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You can’t beat a good banger!
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If Donna and I hadn’t eaten out today, I would have cooked one ☝️
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Being fresh, not frozen, they should be amazing. 😊
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Tienen buena pinta.Saludos
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That’s what I call awesome sauce! I bet they will be DELICIOUS! Can’t wait for you to cook some up and let us know! 😍
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Buying any type of sausage is always dicey. They are either amazing or not so good. I hope your bangers are delicious!
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Can’t beat a good banger with creamy mash and onion gravy.
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I had OXO gravy with it.
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Okay
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