After eating English back bacon in England, there is no way I will eat the cremated streaky bacon that is eatem in America. Back bacon is like thinly sliced pork chops, and is all meat, with just a little fat at the end of the rasher. I love the taste of bacon, and it’s the first thing I want to eat when in England. The last time I had really good bacon was 13 years ago. I have tried ‘English’ bacon over here, but it is thicker slices, and comes frozen, which makes it hard to chew.
When I saw this 16 ounce tub of Bacon and cheese spread in Aldi, I knew that I would like it, as it’s tiny bits of bacon, that isn’t overcooked. The full 1 lb. was just over $4, and I have had it twice already on crackers, and it is delicious. So I get the flavor of bacon, without all the grease that comes from the fat.

What are your thoughts on bacon?
A great smell when cooking. Great taste when crunching😂
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I only like lightly cooked back bacon.
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Yum!
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I love the smell of it cooking but don’t eat processed meat, or indeed any meat.
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vegan here, but sometimes that smell of bacon make me rethink being a vegan
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Okay
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If I ever get back to England, I will have real back bacon with grilled tomatoes and dry toast. My favorite meal.
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You will get back to England Susie and enjoy your favourite meal with your family.
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You can never go wrong with bacon 🙂
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Fresh cream Victoria sandwich cake. Not sweet but delicious 😋
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I had a bacon sandwich earlier and it made my taste buds jive! Love it!
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I so want real bacon
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The good type. I just can’t wait to taste it again
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My mother used to make the most fabulous Victoria sandwich.
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They don’t turn out the same here even if I follow the recipe 😞
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That’s surprising Susie
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Same as Yorkshire puddings
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Must be the flour
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Or the water
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😎
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